Recipe> Potato Pancake

Image: Potato pancakes

This is quite an interesting recipe. I usually make pancakes for breakfast, but potato pancake has been my latest discovery. With the ingredients provided, I used my own style and prepared potato pancakes that goes well as a breakfast item or an evening snack with tea.

Ingredients

• Eggs - 2-3 nos.
• Milk 125 ml
• Olive Oil - 1-2 tbsp
• Instant potato mix - 60 gms
• Baking powder - 1/2 tsp
• Salt - to taste
• Black pepper - freshly ground (to taste)
• Fresh coriander leaves - finely chopped

Method

1. Mix all the ingredients together in a blender (eggs, milk, instant potato mix and baking powder).
2. Pour it in a bowl and keep aside.
3. Heat a non-stick pan, add the oil and pour a little amount in the size of a pancake.
4. Brown both the sides and serve hot garnished with coriander leaves, with a dash of tomato ketchup on the side.