Recipe> Stir Fry Broccoli with Mushrooms and Paneer

Image: Stir fry broccoli with mushrooms & paneer

This vegetarian dish is simply fantastic. Serve it hot along with fried brown rice and you'll keep wanting for more.

1

Ingredients

• 450gms paneer (you can also opt for tofu if you like)
• 1 and half cup broccoli florets
• 3 tsp sesame oil/ olive oil/ refined oil
• 5-6 nos. spring onions thinly sliced
• 5-6 tbsp of finely chopped garlic
• 2 and ½ tsp soya sauce
• 3-4 tbsp toasted almond sliced
• 1 tsp freshly ground black pepper

Method

1. Cut the paneer into small cubes.
2. Steam broccoli for 5 mins till crisp.
3. Heat 2tsp oil in a wok. Add paneer and cook while stirring constantly for 5 mins till it browns and transfer to a bowl.
4. Add the remaining 1 tsp oil to wok. Add the spring onions, garlic, pepper and broccoli. Stir fry for 2 mins on medium heat.
5. Stir in soya sauce, almonds and paneer and mix gently.
6. Serve hot with the fried brown rice.